Creamy Skewered Kebab at Recipesjelly.com

Creamy Skewered Kebab

Indulge in the rich flavors of Malai Seekh Kabab, where succulent minced meat is expertly blended with aromatic spices and creamy malai, skewered to perfection and grilled until golden and juicy. This luscious dish offers a melt-in-your-mouth experience that is both elegant and irresistible, perfect for

Ingredients

Coriander Leaves 1 bunch
Green Chilies 10-12
Mint Leaves ½ bunch
Onions 2 medium size
Chicken 750g
Cream 1 tbsp
Yogurt 1 tbsp
Ginger Garlic Paste 1 tbsp
Salt 1 tbsp
Pepper 1 tsp
Cumin Powder 1 tsp
Hot coal

Step 1

In a chopper, add coriander leaves, green chilies, mint leaves and onions. Choperize it well.

Step 2

Then add chicken, cream, yogurt, ginger garlic paste, salt, pepper and cumin powder. Choperize well.

Step 3

Now take a straw or pencil, grease your hands with oil and make a kabab. Fry them until golden brown. Now give it smoke by adding oil to hot coal. Cover them instantly with a lid.