Ingredients
- 1 lb of fresh Brussels sprouts, cut in half
- A drizzle of flavorful olive oil
- 4 tbsp of low-sodium soy sauce
- 2 tbsp of fragrant chicken broth
- 2 tbsp of tangy rice vinegar
- 2 tbsp of spicy sambal oelek
- 2 tbsp of dry sherry for depth
- 2 tsp of cornstarch for thickening
- ¼ cup of crunchy unsalted roasted peanuts
- 2 green onions, finely chopped
Step 1
Begin by preheating your oven to a toasty 425 degrees F (220 degrees C) and get a large rimmed baking sheet ready by lining it with aluminum foil for easy cleanup later on.
Step 2
In a mixing bowl, toss together the Brussels sprouts with a drizzle of olive oil until they are evenly coated, then spread them out on the prepared baking sheet, ready to be roasted to perfection.
Step 3
Pop the baking sheet into the preheated oven and let the Brussels sprouts cook until they turn soft and tender, typically around 20 minutes of baking time.
Step 4
While the sprouts are roasting, take a moment to whip up a delicious sauce by combining soy sauce, chicken broth, rice vinegar, sambal oelek, sherry, and cornstarch in a small bowl, whisking until the mixture is smooth and well blended.
Step 5
Pour this flavorful sauce into a large saucepan and let it simmer gently over low heat until it thickens up nicely and the Brussels sprouts are fully cooked. Add the roasted sprouts into the saucepan, tossing them gently to coat them in the savory sauce before transferring them back to the baking sheet.
Step 6
Adjust your oven rack to a position about 6 inches away from the broiler and preheat the broiler on high heat to get ready for the final touch. Broil the Brussels sprouts until they develop a lovely golden brown color, usually around 5 minutes under the broiler.
Step 7
Finish off this delightful dish by garnishing the roasted Brussels sprouts with crunchy peanuts and vibrant green onions for a burst of freshness and extra flavor.
Extra Tips & Suggestions
- As you embark on your culinary journey with Brussels Sprouts Kung Pao, ensure their freshness and flavor are preserved by storing them properly. Here are some creative and varied storage tips to keep these little gems at their best:
- 1. Refrigerate in a Breathable Container: Brussels sprouts are best stored in a breathable container like a perforated plastic bag or a vegetable crisper drawer in the refrigerator. This helps maintain the right level of humidity and prevents moisture build-up.
Reviews
Emersyn
March 15, 2025Wow, this Brussels Sprouts Kung Pao recipe is a flavor explosion! The perfect balance of spicy and savory, it's a must-try for all food lovers. Give it a go and thank me later!
Milani
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Maximilian
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Callie
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Camryn
March 3, 2025Wow, this Brussels Sprouts Kung Pao recipe is a flavor explosion! The perfect balance of spicy and savory - it's like a party in my mouth! Can't wait to make it again!
Kylan
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Ryan
February 28, 2025Wow, this Brussels Sprouts Kung Pao recipe is a flavor explosion! The perfect balance of spicy and savory - it's like a party in your mouth. Can't wait to make it again for my next gathering!
Mateo
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Miles
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Jack
February 17, 2025Wow, your Brussels Sprouts Kung Pao recipe is a flavor explosion! The perfect balance of sweet, spicy, and savory - I'm in love. Can't wait to make it again!
Emmett
February 16, 2025Wow, your Brussels Sprouts Kung Pao recipe is a flavor explosion! The perfect balance of sweet, spicy, and savory - it's simply irresistible. Can't wait to make it again!
Camdyn
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Ariella
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Kora
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Hunter
February 10, 2025Wow, your Brussels Sprouts Kung Pao recipe is a flavor explosion! The spicy kick combined with the crunch of the sprouts is just unbeatable. Can't wait to try it out at home!
Rodrigo
February 9, 2025Oh my goodness, this Brussels Sprouts Kung Pao recipe is an absolute winner! The perfect blend of sweet, spicy, and savory flavors. Can't wait to whip this up for our next dinner party. Yum!
Alina
February 9, 2025Hey there! Your Brussels Sprouts Kung Pao recipe is an absolute winner! The perfect blend of spice and crunch, it's like a party in my mouth. Thank you for sharing this irresistible charm with me! Can't wait
Nathaniel
February 6, 2025Oh my goodness, your Brussels Sprouts Kung Pao recipe is an absolute winner! The perfect blend of sweet, spicy, and savory flavors. I can't get enough of it! Thank you for sharing this delicious dish with me.
Denver
February 2, 2025Wow, your Brussels Sprouts Kung Pao recipe is simply irresistible! The perfect combo of sweet, spicy, and savory flavors. Can't wait to try making it myself!
Nash
February 2, 2025Oh, wow! Your Brussels Sprouts Kung Pao recipe is pure magic! The perfect blend of spicy, sweet, and crunchy - I couldn't get enough. Thanks for sharing the love!
Kailani
February 2, 2025Wow, this Brussels Sprouts Kung Pao recipe is a flavor explosion! The perfect blend of sweet, spicy, and savory. Definitely a must-try for any food lover. Bon appétit!
Catalina
February 1, 2025Hey there! I just tried out the Brussels Sprouts Kung Pao recipe and it was absolutely delightful! The perfect balance of sweet, spicy, and crunchy - a real winner in my book. You've got to give it a
Kace
January 29, 2025Oh my goodness, Sarah, you have to try this Brussels Sprouts Kung Pao recipe! The crispy sprouts paired with the tangy and spicy sauce are a match made in food heaven. It's a flavor explosion in every bite
Sara
January 29, 2025Hey there! Just wanted to say your Brussels Sprouts Kung Pao recipe is the bomb! The perfect balance of flavors - sweet, spicy, and savory. Can't get enough of it! Keep those delicious recipes coming!
Kyra
January 29, 2025Hey, I just tried out the Brussels Sprouts Kung Pao recipe and it was absolutely scrumptious! The perfect balance of flavors with a kick of spice - definitely a must-try for all the veggie lovers out there
William
January 28, 2025Hey there! Just wanted to say that your Brussels Sprouts Kung Pao recipe is absolutely delightful! The combination of flavors is simply irresistible. Can't wait to make it again soon. Keep those yummy recipes coming!
Willow
January 28, 2025Hey friend, just tried out this Brussels Sprouts Kung Pao recipe and it was a flavor explosion in my mouth! The perfect mix of spicy and savory - totally hit the spot. You've got to give it a try!
Shane
January 27, 2025Wow, this Brussels Sprouts Kung Pao recipe is a flavor explosion! The perfect balance of spicy and savory - my taste buds are dancing with joy. Definitely a new favorite in my kitchen!
Cohen
January 23, 2025Wow, this Brussels Sprouts Kung Pao recipe is a flavor explosion! The perfect blend of spicy and savory, it's sure to become a favorite in your kitchen. Enjoy every bite!
Zachary
January 23, 2025Wow, this Brussels Sprouts Kung Pao recipe is absolutely mouthwatering! The perfect balance of spicy and savory flavors makes it a true winner. Can't wait to whip this up for dinner again soon!
Sawyer
January 22, 2025Wow, this Brussels Sprouts Kung Pao recipe is a game-changer! The perfect combo of spicy, savory, and crispy. Trust me, you won't be able to resist going back for seconds. Give it a try
Zachary
January 21, 2025Wow, your Brussels Sprouts Kung Pao recipe is a game-changer! The perfect balance of sweet, spicy, and savory flavors. Can't wait to try it out and impress my taste buds!
Kora
January 21, 2025Wow, this Brussels Sprouts Kung Pao recipe is a flavor explosion! The perfect balance of sweet, spicy, and savory - so delicious! Can't wait to make it again.
David
January 20, 2025Hey there! Your Brussels Sprouts Kung Pao recipe is absolutely delightful! The perfect blend of spicy and savory flavors, it's a total winner. Can't wait to whip this up for our next get-together. Keep those
Cory
January 19, 2025Hey there! Just wanted to drop by and say that your Brussels Sprouts Kung Pao recipe is absolutely delightful! The perfect blend of sweet, savory, and spicy flavors - it's a real winner in my book. Keep up
Milana
January 15, 2025Delight your taste buds with the bold flavors of Brussels Sprouts Kung Pao! A dish that will leave you craving for more.
Drew
January 15, 2025Brussels Sprouts Kung Pao is like a flavor explosion in your mouth! Who knew veggies could be this exciting and delicious?
Abdullah
January 15, 2025Brussels sprouts with a kick! Get ready for a flavor explosion in your mouth with this irresistible Kung Pao twist. Bon appétit!
Jasmine
January 15, 2025Who knew Brussels sprouts could be this exciting? Get ready to be hooked on this irresistible Kung Pao dish!
Isabella
January 14, 2025Get ready to kick up the flavor with this Brussels Sprouts Kung Pao! A delicious twist on a classic dish that's sure to impress.
Ellie
January 14, 2025Brussels sprouts never tasted so good! Get ready to fall in love with this irresistible Kung Pao dish. Bon appétit!
Malia
January 14, 2025Brussels sprouts with a kick! Who knew veggies could be this exciting? Get ready for a flavor explosion in your mouth!
Kane
January 13, 2025I never thought Brussels sprouts could be so mouthwatering! The combination of flavors in Kung Pao style is simply irresistible. A must-try for all food enthusiasts!