Ingredients
- 1/2 cup of steaming hot water
- 2 tea bags (like the ones from Lipton®)
- 1 tablespoon of freshly picked, aromatic spearmint leaves
- A handful of ice cubes, as much as you like
- 1 tablespoon of simple syrup, adjusted to your preference
- 1/2 fluid ounce of premium pear-infused vodka (try Absolut®)
Step 1
Begin by filling a glass with water and dropping in some tea bags to infuse the water until it transforms into a rich, dark hue, which should take approximately 4 minutes. Once the tea is ready, remove the tea bags.
Step 2
Next, gently muddle fresh spearmint leaves at the bottom of a 12-ounce glass to release their aromatic oils and flavors. Add in some ice for a refreshing chill factor, pour in the brewed tea, and drizzle in some simple syrup for a touch of sweetness. Lastly, pour in the vodka and give everything a good stir to blend all the elements harmoniously together.
Extra Tips & Suggestions
- 1. Embrace the Magic of Mason Jars: Store your tropical tea delight in clear mason jars to showcase the beautiful blend of exotic flavors.
- 2. Tropical Tumbler Treat: Keep a designated tumbler solely for your tropical tea delight to ensure it stays fresh and flavorful.
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