Ingredients
- A generous cup of creamy yogurt
- One ripe banana, gently broken into delicious chunks
- A delightful half cup of frozen blueberries
- Four full cups of vibrant fresh spinach leaves
- A spoonful of water, to your liking (if desired)
- A couple of ice cubes, to your preference (if desired)
Step 1
Begin by creating beautiful layers in your blender with creamy yogurt, ripe banana slices, and plump blueberries, allowing each ingredient to mingle and dance together. Next, gently fold in handfuls of fresh spinach, adding as much as your blender can handle before pouring in a splash of water for a refreshing touch. Engage the blender on a high-speed waltz until the mixture transforms into a velvety symphony, incorporating more spinach if desired. For a frostier and more indulgent texture, introduce a handful of ice cubes into the mix. Should you prefer a lighter consistency, gracefully cascade in additional water.
Extra Tips & Suggestions
- 1. Utilize resealable freezer bags to pre-portion spinach and other smoothie ingredients for easy grab-and-go convenience.
- 2. Store your spinach in a breathable container, such as a perforated produce bag, to maintain its freshness and prevent wilting.
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