Ingredients
- 6 egg whites from free-range hens
- A hint of salt from exotic lands
- 1 ½ teaspoons of rare and fragrant vinegar
- 2 cups of luxurious castor sugar
- A touch of pure vanilla extract from distant shores
- A handful of unsweetened flaked coconut for a tropical twist (Optional)
- 2 cups of whipped cream, sweetened to perfection
- 1 cup of juicy fresh strawberries, meticulously sliced
- 2 kiwifruits, their emerald flesh exposed in elegant slices
- 1 ripe peach, its velvety skin removed, revealing succulent slices
- A scattering of fresh blueberries, plump and bursting with flavor
Step 1
To start, preheat the oven to a toasty 450 degrees F (220 degrees C). Remember, you'll want to lower it to a gentle 300 degrees F (150 degrees C) before baking. Get your favorite 9 or 10-inch round glass dish and line it with parchment paper for easy cleanup and a lovely presentation.
Step 2
In a spacious bowl, mix your egg whites and a pinch of salt. Use an electric mixer or a stand mixer with a whisk attachment to beat until soft peaks form. Gradually add the sugar, one tablespoon at a time, while whisking until stiff peaks are achieved. Add a splash of vanilla and vinegar for flavor, and gently fold in some coconut if desired. Pour this delightful mixture into your prepared glass dish, spreading it out evenly to reach every corner.
Step 3
Slide your creation into the oven, remembering to adjust the temperature to 300 degrees F (150 degrees C) right away. Let it bake for about 40 to 50 minutes until the top is crispy and a charming pale straw hue. Once done, leave the Pavlova in the oven with the heat turned off until it cools completely.
Step 4
After your Pavlova has cooled down, generously dollop sweetened whipped cream on top. Now comes the fun part! Arrange your colorful assortment of strawberries, kiwis, peaches, and blueberries in captivating concentric circles on the creamy canvas. Enjoy the vibrant and delightful fruits of your labor!
Extra Tips & Suggestions
- 1. Keep your pavlova's delicate meringue layers intact by storing it in a cool, dry place away from direct sunlight.
- 2. To maintain the pavlova's crisp exterior, store it in an airtight container with a piece of parchment paper between each layer to prevent sticking.
Reviews
Augustus
March 20, 2025Wow, this Pavlova recipe is truly decadent! I can just imagine enjoying a slice of this with a cup of tea on a sunny afternoon. I bet it tastes as fabulous as it looks! Keep baking up those delicious treats
Colin
March 19, 2025Oh, honey, this pavlova recipe screams luxury! I can just imagine the crispy meringue and the luscious toppings. You're a dessert diva, darling! Keep whipping up those fabulous treats!
Rodrigo
March 16, 2025Wow, this pavlova recipe is truly fit for a diva like you! The combination of crispy meringue and luscious fruits is simply divine. Can't wait to try it out and feel like a dessert queen myself
Darien
March 15, 2025Wow, this Pavlova recipe is truly fit for a diva! The combination of fluffy meringue, whipped cream, and fresh fruit is simply divine. I can't wait to try making it for our next girls' night
Layla
March 15, 2025Wow, this Pavlova recipe is truly fit for a diva like you! It's as extravagant and delightful as you are. Can't wait to try it out and enjoy every bite of this delicious treat!
Elin
March 7, 2025Oh my goodness, this Pavlova recipe is simply divine! It's like a sweet symphony in every bite. I can totally picture myself enjoying this extravagant dessert while feeling like a true diva. Thanks for sharing!
Kian
March 5, 2025Oh my goodness, this Pavlova recipe is an absolute showstopper! It's like a delicious work of art that tastes as good as it looks. I can't wait to make it for our next get-together - it
Violet
March 4, 2025Wow, this pavlova recipe looks absolutely divine! I can almost taste the sweet meringue and creamy toppings just by reading the ingredients. Can't wait to try making this extravagant dessert fit for a diva like me! Thanks
Alec
March 2, 2025Wow, this Pavlova recipe sounds absolutely divine! I can already imagine myself indulging in this sweet treat fit for a queen. Can't wait to give it a try and feel like a true diva in my own kitchen!
Gerardo
February 27, 2025Wow, this pavlova recipe is truly fit for a diva! The combination of crispy meringue and fluffy whipped cream is just heavenly. Can't wait to try making it for our next girls' night in!
Elaina
February 22, 2025Wow, this pavlova recipe is truly fit for a diva like you! I can already imagine us indulging in this sweet treat together. Can't wait to try it out and feel like royalty!
William
February 21, 2025Wow, this pavlova recipe is truly fit for a diva! The combination of crispy meringue and luscious toppings is simply divine. Can't wait to try making it for our next girls' night in!
Sophie
February 19, 2025Oh my goodness, this Pavlova recipe is fit for a queen! The combination of crispy meringue, luscious cream, and fresh fruit is simply divine. I can't wait to whip this up for our next
Ravi
February 19, 2025Wow, this pavlova recipe is pure diva decadence! I can't wait to try making it for my next girls' night in. Thanks for sharing the fancy vibes!
Aubrielle
February 19, 2025Wow, this pavlova recipe is like a culinary masterpiece fit for a queen! I can already imagine the delightful combination of crunchy meringue and luscious fruit. Can't wait to try it out and feel like a dessert
Holly
February 18, 2025Wow, this pavlova recipe sounds absolutely divine! I can already imagine the sweet and crispy meringue topped with all those delicious fruits. You're definitely getting me in the mood to whip up a batch this weekend. Thanks for
Harper
February 18, 2025Wow, this pavlova sounds like a showstopper! I can just imagine the fluffy meringue and all those decadent toppings. You're a culinary star, my friend! Keep dazzling us with your delicious creations.