Savory Tequila-Infused Slow-Cooked Beef Enchiladas

Experience the rich flavors of tequila-infused slow-cooked beef enveloped in warm tortillas, topped with a zesty enchilada sauce. This recipe brings together tender meat and authentic Mexican spices for a truly satisfying meal. Perfect for a cozy night in or a festive gathering with friends.

Savory Tequila-Infused Slow-Cooked Beef Enchiladas
  • Prep Time
    45 mins
  • Cook Time
    13 hrs 10 mins
  • Total Time
    13 hrs 55 mins

Ingredients

  • A beef roast weighing around 3 pounds
  • Tequila measuring up to 3 cups
  • 3 jalapeno peppers, finely diced after removing seeds
  • 6 cloves of garlic, smashed and finely chopped
  • Around 3 cups of uncooked rice
  • 2 cans of black beans (15 ounces each), rinsed and drained
  • 1 can of refried beans (16 ounces)
  • Diced green chile peppers in 2 cans (6 ounces each)
  • Spicy enchilada sauce in 4 cans (7.75 ounces each)
  • Mild enchilada sauce in 2 cans (12 fluid ounces each)
  • Tomato paste in 2 cans (6 ounces each)
  • Shredded Mexican cheese blend in a 12-ounce bag
  • 12 flour tortillas (12 inches each), or more if needed

Step 1

Prepare a mouthwatering dish by combining succulent beef roast, a splash of tequila, zesty jalapeno peppers, and aromatic garlic in a slow cooker. Let these flavors mingle and develop on Low heat for a leisurely 12 to 18 hours until the beef is melt-in-your-mouth tender.

Step 2

After the slow-cooked magic has worked its wonders, carefully shred the beef using two forks and allow it to cool for about half an hour. Gently transfer the flavorful beef to a plate, using a slotted spoon, while keeping the savory cooking liquid in the slow cooker for later use.

Step 3

In a separate large pot, pour the reserved cooking liquid and mix in the rice, allowing it to soak up all the delicious juices. Bring this delightful concoction to a boil, then lower the heat to a gentle simmer, covering the pot to let the rice cook until tender and infused with all the wonderful flavors, typically for 20 to 25 minutes.

Step 4

Meanwhile, as the rice simmers away, preheat your oven to a toasty 350 degrees F (175 degrees C). In a creative twist, combine black beans, refried beans, and a can of green chile peppers in a bowl to create a flavorful bean mixture.

Step 5

In another bowl, whip up a tantalizing blend of spicy enchilada sauce, mild enchilada sauce, and tomato paste until it reaches a smooth consistency. To assemble your dish artistically, start by spreading a thin layer of this delectable sauce at the bottom of a deep baking dish.

Step 6

Next, spoon a delightful combination of 1/4 cup of the bean mixture, 1/4 cup of the seasoned rice, 1/2 cup of the luscious shredded beef, a dollop of sauce, and a sprinkle of Mexican cheese blend onto a tortilla. Carefully roll up the tortilla and place it seam side-down in the prepared baking dish. Repeat this process with the remaining ingredients until your baking dish is filled with these delectable rolled treats.

Step 7

To elevate the flavors further, generously coat the rolled tortillas with a thick layer of the remaining sauce and sprinkle the rest of the cheese over the top. For a final touch of flavor, scatter the remaining can of green chile peppers over the cheese.

Step 8

Bake this culinary masterpiece in the preheated oven until the cheese is gloriously bubbly and golden brown, typically taking around 45 minutes to 1 hour. Get ready to indulge in a fiesta of flavors with this scrumptious dish straight from your kitchen!

Extra Tips & Suggestions

  1. 1. Invest in airtight containers to preserve the flavor of the tequila-infused beef enchiladas.
  2. 2. Consider portioning out individual servings of the enchiladas before storing to make for quick and easy meal prep.

Reviews

  • L
    Londyn
    March 18, 2025

    Hey there! Just wanted to say that your Savory Tequila-Infused Slow-Cooked Beef Enchiladas recipe sounds absolutely amazing! I can already imagine the delicious flavors melding together in each bite. Can't wait

  • A
    Aubrie
    March 14, 2025

    Hey there! Just wanted to say your Tequila-Infused Slow-Cooked Beef Enchiladas recipe is an absolute hit! The flavors are just bursting with every bite. Can't wait to make it again soon. Keep

  • N
    Nadia
    March 12, 2025

    Hey there! Your Savory Tequila-Infused Slow-Cooked Beef Enchiladas recipe is a game-changer! The flavors are off the charts delicious. Can't wait to make this again for my next fiesta

  • Z
    Zendaya
    March 9, 2025

    Wow, these Tequila-Infused Slow-Cooked Beef Enchiladas sound like a flavor explosion! I can already imagine the juicy beef combined with the tequila kick - my taste buds are tingling just thinking about it.

  • B
    Bridger
    March 8, 2025

    Wow, these Tequila-Infused Slow-Cooked Beef Enchiladas sound like a flavor explosion! Can't wait to try them out at our next get-together. Thanks for sharing the recipe!

  • M
    Mila
    March 7, 2025

    Hey there! Your Savory Tequila-Infused Slow-Cooked Beef Enchiladas sound absolutely delicious! I can already imagine the amazing flavors blending together. Can't wait to try making this for my next gathering. Thanks

  • R
    Rizwan
    March 3, 2025

    Oh my goodness, these Tequila-Infused Slow-Cooked Beef Enchiladas are a flavor explosion! The meat is so tender and the tequila adds such a unique kick to the dish. You've outdone yourself

  • K
    Kate
    March 2, 2025

    Wow, these Tequila-Infused Slow-Cooked Beef Enchiladas sound absolutely delicious! The combination of flavors must be amazing. Can't wait to try making them myself! Cheers to good food and good times!

  • W
    William
    March 1, 2025

    Hey there! Your Savory Tequila-Infused Slow-Cooked Beef Enchiladas recipe sounds absolutely amazing! The combination of flavors must be out of this world. Can't wait to try it out for my next dinner

  • N
    Nina
    February 24, 2025

    Oh my goodness, these Tequila-Infused Slow-Cooked Beef Enchiladas are absolutely mouthwatering! The flavors are so rich and the meat just melts in your mouth. I can't wait to make them again

  • R
    Raegan
    February 23, 2025

    Oh, wow, these Tequila-Infused Slow-Cooked Beef Enchiladas sound like a fiesta in my mouth! Can't wait to try them out at my next dinner party. Thanks for the delicious recipe

  • Y
    Yousef
    February 19, 2025

    Wow, these Tequila-Infused Slow-Cooked Beef Enchiladas sound amazing! I can just imagine the flavors blending together perfectly. Can't wait to give this recipe a try at my next dinner party. Thanks for

  • A
    Aria
    February 17, 2025

    Wow, these Tequila-Infused Slow-Cooked Beef Enchiladas sound amazing! I can almost taste the rich flavors and tender beef just from reading the recipe. Can't wait to try making them myself! Thanks for

  • G
    Gia
    February 16, 2025

    Wow, these Tequila-Infused Slow-Cooked Beef Enchiladas sound absolutely delicious! I can already imagine the tender beef and the flavorful sauce. Can't wait to give this recipe a try at my next gathering.

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