Delightful Fonio Infused with Black Sesame for a Flavorful Twist

Ingredients

• A dash of vegetable oil
• Generous sprinkling of black sesame seeds
• A substantial amount of water
• A portion of fonio
• Just a hint of salt

Step 1

Begin by heating oil in a cozy little skillet until it shimmers invitingly. Sprinkle in the sesame seeds and let them dance and sizzle until their delightful aroma fills the air, roughly for about 6 minutes.

Step 2

Meanwhile, in a saucepan, let the water come alive and bubble with enthusiasm. Once it reaches a lively boil, add in the fragrant toasted sesame seeds, the delicate fonio, and a pinch of salt, stirring gently to create a harmonious blend. Allow the mixture to reach a gentle boil again before lowering the heat, covering it with a lid, and letting it simmer peacefully until the fonio has absorbed all the water, which should take approximately 5 minutes. When ready, fluff up the fonio grains with a trusty fork to separate and aerate them, ensuring a light and fluffy texture. Enjoy this simple yet flavorful dish!