Ingredients
- Marinade Mixture:
- 3 tbsp of soy sauce
- 1 tbsp of grapeseed oil
- 1 ½ tsp of ground cumin
- 1 ½ tsp of sweet paprika
- 1 tsp of minced garlic
- 1 tsp of thyme leaves
- ½ tsp of freshly cracked black pepper
- ½ tsp of dried oregano
- ½ tsp of granulated onion
- ¼ tsp of ground coriander
- ¼ tsp of ground turmeric
- ¼ tsp of dry mustard powder
- A pinch of ground cinnamon
- Additional Ingredients:
- 1 lb of boneless, skinless chicken breast, butterflied
- Juice of ½ a lime
Step 1
Mix together a flavorful blend of soy sauce, grapeseed oil, an array of aromatic spices like cumin, paprika, garlic, thyme, pepper, oregano, granulated onion, coriander, turmeric, mustard powder, and a hint of cinnamon in a spacious resealable bag. Introduce the chicken into this fragrant concoction, ensuring it's well-dressed in the marinade, then expel any extra air before sealing the bag. Let the flavors meld by refrigerating for a generous window of 8 to 24 hours.
Step 2
As the outdoor grill heats up to a toasty 500 degrees F (260 degrees C), take a moment to lightly oil the grate for a smooth cooking experience. To amp up the tangy notes, consider incorporating a splash of fresh lime juice into the marinade mix while awaiting the grill's readiness.
Step 3
Once everything is set, place the marinated chicken on the preheated grill, allowing it to cook until reaching a juicy tenderness with no pink center and clear juices flowing, remember to turn it over once during the process, usually taking around 7 to 8 minutes in total.
Extra Tips & Suggestions
- 1. Start by marinating the chicken in a mixture of lime juice, garlic, and a blend of Peruvian spices for at least 4 hours in the refrigerator. Make sure to place the marinated chicken in an airtight container to prevent any leaks or spills.
- 2. When grilling the chicken, consider using a grill basket to prevent the pieces from falling through the grates. This will not only make grilling easier but also help keep the chicken moist and tender.













Reviews
Dayana
March 16, 2025Hey friend, this Peruvian Chicken recipe looks amazing! I can already imagine the delicious flavors from the marinade seeping into the meat on the grill. Can't wait to try this out at our next barbecue! Keep those tasty recipes
Jagger
March 15, 2025Wow, this Peruvian chicken recipe looks absolutely delicious! I can almost smell the mouthwatering flavors through the screen. Can't wait to give this a try at our next BBQ. Thanks for sharing!
Sebastian
March 11, 2025Wow, this Grilled Peruvian Chicken recipe is a flavor explosion! The blend of spices and herbs really takes me on a culinary journey. I can't wait to make it for our next BBQ! Keep those delicious recipes coming!
Camila
March 10, 2025Hey, this Peruvian chicken recipe looks absolutely delicious! The flavors must be amazing with all those spices and herbs. I can't wait to try making it myself. Thanks for sharing!
Aaliyah
March 8, 2025Wow, this Peruvian chicken recipe sounds absolutely delicious! The flavors must be out of this world. Can't wait to try it out at my next barbecue. Thanks for sharing!
Sanjay
March 8, 2025Hey, this Peruvian chicken recipe looks absolutely mouthwatering! I can almost taste those exotic flavors through the screen. Can't wait to fire up the grill and give this recipe a try. Thanks for sharing such a delicious dish!
Ivory
March 2, 2025Wow, this Peruvian Chicken recipe looks amazing! I can almost taste the delicious flavors just by looking at it. Can't wait to try it out at my next BBQ! Thanks for sharing!
Madhuri
March 1, 2025Wow, this Peruvian chicken recipe looks amazing! I can almost taste the delicious flavors just by looking at it. I can't wait to try making it myself. Thanks for sharing!