Ingredients
- 1/2 cup of tangy sour cream
- 1/2 ripe avocado, peeled and pit removed
- Juice of half a lemon
- A pound of petite Gulf shrimp (50 to 60 pieces per pound), defrosted and drained
- A generous tablespoon of vegetable oil
- 1/4 teaspoon of ground dried chipotle pepper
- Season with salt and freshly ground black pepper
- A dash of cayenne pepper, adjust to your preference
- Around 50 large, restaurant-style tortilla chips, or more if desired
- 2 jalapeno peppers, deseeded and sliced very thinly
- Approximately 3 1/2 cups of shredded pepperjack cheese
- 15 cherry tomatoes, thinly sliced, or more as desired
- 1/4 cup of freshly chopped cilantro
Step 1
Blend together ripe avocado, tangy sour cream, and zesty lemon juice in a food processor until the mixture turns into a luscious and velvety texture. Pour this creamy concoction into a handy plastic decorating bottle with a lengthy tip for easy drizzling. Store this delectable avocado-cream sauce in the refrigerator until it's time to use it.
Step 2
In a mixing bowl, toss fresh shrimp with a splash of vegetable oil, earthy chipotle powder, a pinch of salt, a dash of black pepper, and a hint of fiery cayenne pepper.
Step 3
Heat a spacious nonstick skillet over a high flame. Sear the seasoned shrimp in a single layer until they are just cooked through and blush pink, approximately 1 minute per side. Transfer the cooked shrimp to a plate and allow them to cool down.
Step 4
Preheat the broiler in your oven. Line a baking sheet with aluminum foil and give it a light coating of grease.
Step 5
Arrange crispy tortilla chips neatly on the prepared baking sheet. Top each chip with a succulent shrimp, a slice of spicy jalapeno, and a generous sprinkle of zesty pepperjack cheese.
Step 6
Place the baking sheet under the broiler and cook until the cheese melts and the chips turn golden, which should take about 1 minute. Keep a close eye on the broiling process to prevent burning.
Step 7
Once the nachos are ready, carefully transfer them to a beautiful serving platter. Drizzle the avocado-cream sauce over the top and garnish with vibrant cherry tomatoes and fragrant cilantro before presenting this delightful dish to your eager guests.
Extra Tips & Suggestions
- 1. Keep your shrimp fresh by storing them in the coldest part of your refrigerator, preferably in a tightly sealed container with a paper towel to absorb any excess moisture.
- 2. For maximum taste and crunchiness, store your nacho toppings like jalapeños and onions in separate airtight containers to prevent them from going limp or losing their flavor.
Reviews
Anaya
March 13, 2025Wow, these Spicy Shrimp Nachos sound absolutely mouthwatering! I can already taste the perfect blend of flavors and textures. Can't wait to try making them for our next get-together!
Layla
March 12, 2025Hey there! Just wanted to say your Spicy Shrimp Nachos recipe is absolutely amazing! The combination of flavors is out of this world. Can't wait to make these again for my next get-together. Keep up the delicious
Sarai
March 12, 2025Wow, these Spicy Shrimp Nachos are a flavor explosion! The perfect combo of spicy shrimp and cheesy goodness - my taste buds are dancing! Can't wait to make this again for my next gathering. Thanks for the awesome
Desmond
March 4, 2025These Spicy Shrimp Nachos are a flavor explosion! Love the twist with the shrimp, adds such a delicious touch. Can't wait to make them for our next girls' night in! Thanks for sharing the recipe!
Harvey
March 3, 2025Hey there! Just wanted to say your Spicy Shrimp Nachos recipe is a flavor explosion! The perfect combo of spice and crunch - I'm hooked! Keep those delicious recipes coming, you culinary genius, you!
Kole
March 3, 2025Wow, these spicy shrimp nachos are a game-changer! The perfect combo of heat and crunch. Can't wait to make them for our next get-together. Thanks for the tasty recipe!
Paul
March 3, 2025Wow, these Spicy Shrimp Nachos look absolutely delicious! The combination of spicy shrimp and cheesy nachos is making my mouth water. Can't wait to give this recipe a try at my next get-together!
Kole
February 28, 2025Wow, these Spicy Shrimp Nachos sound like a flavor explosion! I can imagine the delicious combination of crispy nachos, zesty shrimp, and spicy toppings. Can't wait to try them at our next girls' night in
Janiyah
February 26, 2025Wow, these Spicy Shrimp Nachos look absolutely delicious! I can already imagine the burst of flavors from the shrimp and the spice. Can't wait to try making this at home for a cozy movie night with friends! Thanks
Raven
February 25, 2025Hey, these Spicy Shrimp Nachos sound like a party for my taste buds! Can't wait to dive into this flavorful twist on a classic favorite. Thanks for sharing the recipe!
Phoebe
February 24, 2025Hey, these Spicy Shrimp Nachos sound like a delicious flavor explosion! Can't wait to try them out at our next get-together. Thanks for sharing the recipe, can always count on you for tasty ideas!