Ingredients
- 1. Halve and seed a fresh spaghetti squash, then season with a pinch of salt and a sprinkle of freshly ground black pepper to your liking.
- 2. Prepare a flavorful broth by combining a cup of water with aromatic Italian sausage links weighing one pound.
- 3. Heat up two teaspoons of extra-virgin olive oil in a pan and sauté diced white onions until translucent, then add minced garlic and a touch of oregano for a fragrant base.
- 4. Delicately peel, core, and slice Washington apples into rings to add a touch of sweetness to your dish.
- 5. In a separate pan, lightly toast sliced almonds with a drizzle of extra-virgin olive oil for added crunch and nuttiness.
- 6. Top off your creation with a generous sprinkle of shredded Monterey Jack cheese for a gooey and melty finish.
Step 1
Preheat your oven to a toasty 400 degrees Fahrenheit (200 degrees Celsius) for that perfect cooking setting.
Step 2
Give your squash some love by seasoning it with a good pinch of salt and pepper. Place the squash halves cut-side down in a clear glass baking dish, then gently pour in some water for moisture.
Step 3
Let the squash bake in the preheated oven for about an hour until it's tender. Once done, use a fork to scrape out the squash flesh into a bowl, saving the baking dish for later use and keeping the oven warm for the next step.
Step 4
In a large skillet, cook the Italian sausage over medium heat until it's beautifully browned on all sides, typically taking around 5 to 7 minutes. Once cooked, set the sausage aside to cool, keeping the flavorful oil in the skillet. Add a couple of teaspoons of olive oil to the skillet and heat it up. Sauté the onions and garlic until they turn golden brown and the onions become translucent, which should take about 7 to 10 minutes. Chop up the cooked sausage and mix it with the onions and garlic, then add the squash. Season this delightful mixture with oregano, salt, and pepper. Let it simmer on medium-low heat for around 10 minutes, giving it an occasional stir. Once ready, transfer this tasty concoction to the glass baking dish.
Step 5
Now, get creative and layer the apple slices on top of the mixture in the baking dish. Drizzle a teaspoon of olive oil over the apples, then sprinkle some almonds and Monterey Jack cheese on top for that extra flavor boost.
Step 6
Pop the baking dish back into the preheated oven and bake until the cheese is nice and melty, usually around 15 minutes. Serve this delicious dish piping hot and enjoy!
Extra Tips & Suggestions
- As we embark on the colorful journey of autumn, it's time to savor the abundance of fall flavors and harvest the goodness of Washington squash. To ensure that your squash stays fresh and flavorful until you're ready to whip up a delicious recipe, here are some creative storage tips that will elevate your autumn delight:
- 1. Embrace the Cool Darkness : Store your Washington squash in a cool, dark place like a pantry or cellar. This will help preserve its freshness and prevent it from spoiling too quickly.
Reviews
Khadijah
March 19, 2025Hey there! Just tried out your Washington Squash recipe and it was an absolute autumn delight! The flavors were so warm and cozy, perfect for this time of year. Thanks for sharing such a delicious recipe! Can't wait to make it
Byron
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Harley
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Lena
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Rayan
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Noelle
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Layla
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Naomi
March 10, 2025OMG, this Washington Squash recipe is an absolute autumn dream! The flavors are so warm and cozy, perfect for the season. Can't wait to make it again and again!
Yara
March 9, 2025Wow, this Washington Squash recipe sounds like the ultimate autumn comfort food! I can almost smell the delicious aromas already. Can't wait to give it a try and cozy up with a bowl of this delightful dish! Thanks for sharing
Keegan
March 9, 2025Oh my goodness, this Washington Squash Recipe is an absolute autumn delight! The combination of flavors is just perfect for cozy evenings. I can't wait to try making this for my next family gathering. Thanks for sharing!
Dean
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Cali
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Azalea
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Gianna
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Ryann
February 18, 2025Wow, this Washington Squash recipe is a game-changer! The perfect blend of autumn flavors in every bite. Can't wait to make it again for my next cozy night in. Thanks for sharing!
Bentlee
February 18, 2025Hey there, Lily here! This Washington Squash recipe is a total game-changer for fall vibes. The flavors are out of this world! Can't wait to whip this up and cozy up with a bowl of this ultimate autumn delight
Adriana
February 16, 2025Oh my goodness, this Washington Squash recipe is an absolute autumn dream! The flavors are so rich and comforting, it's like a warm hug in a bowl. Definitely a must-try for cozy fall evenings!
Kasen
February 15, 2025Wow, this Washington Squash recipe is the ultimate autumn delight! The perfect blend of flavors and spices, it's like a warm hug in a bowl. Can't wait to make this cozy dish for our next get-together!
Emersyn
February 14, 2025Hey there! Your Ultimate Autumn Delight recipe sounds absolutely delicious! I can almost smell the warm, cozy flavors through the screen. Can't wait to give it a try and cozy up with a big bowl of Washington Squash goodness.
Leona
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Christian
February 6, 2025Oh my goodness, this Washington Squash recipe is an absolute autumn delight! The flavors are so warm and comforting, perfect for cozy nights in. I can't wait to make it again!
Hugo
February 5, 2025Wow, this Washington Squash recipe sounds like the perfect autumn comfort food! I can already imagine the delicious aroma filling the kitchen. Can't wait to give it a try and cozy up with a bowl on a chilly evening. Thanks
Jamar
February 4, 2025Wow, this Washington Squash recipe sounds like the ultimate autumn comfort food! I can already imagine the warm, cozy flavors filling the kitchen. Can't wait to give it a try!
Miller
February 4, 2025Oh wow, this Washington Squash Recipe is a total game-changer for fall! The perfect blend of cozy flavors and comforting vibes. Can't wait to try it out and bask in all its autumnal glory!