Ingredients
- 1.5 pounds of premium ground pork
- 1 teaspoon of freshly ground black pepper
- A can of light red kidney beans (15.5 ounces) with its flavorful liquid
- A can of plump whole kernel corn (15.5 ounces), drained
- 3/4 cup of pure water
- A packet of zesty taco seasoning mix (like Old El Paso®)
- A pouch of dry corn muffin mix (8.5 ounces, for example Jiffy®)
- 1/3 cup of creamy milk
- 1 large, organic egg
- 3 cups of finely shredded Colby cheese
Step 1
Start by preheating your oven to a toasty 400 degrees F (200 degrees C) for that perfect bake. Get your 12-inch skillet warmed up over medium heat, ready to work its magic.
Step 2
Toss in the pork and sprinkle some black pepper while you cook and crumble until it's beautifully browned, usually around 5 to 7 minutes. Don't forget to bid farewell to any excess grease post-drainage.
Step 3
Now, add in the kidney beans, corn, a splash of water, and your favorite taco seasoning to the skillet with the pork. Let it all mingle and dance together until it reaches a boiling point.
Step 4
In a separate bowl, whip up a delightful corn bread mixture by combining corn muffin mix, milk, and an egg. This will be the delicious topping for your dish.
Step 5
Next, carefully spoon the flavorful pork mixture into a generously sized 9x13-inch baking dish. Sprinkle a generous layer of Colby cheese on top, followed by the smooth pouring and spreading of the cornbread mixture.
Step 6
Pop your creation into the preheated oven and let it bake until the cornbread reaches a lovely golden brown hue, typically taking around 20 to 25 minutes. Once it's done, allow it to rest for about 5 minutes before diving in to savor the flavors.
Extra Tips & Suggestions
- 1. Keep your ingredients organized and easily accessible by using clear, labeled containers or jars for spices, canned goods, and other pantry staples.
- 2. Utilize stackable storage containers to maximize fridge space for items like cheese, salsa, and sour cream.













Reviews
Dahlia
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Harper
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Nora
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Gavin
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Ivy
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Mia
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Gabriella
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Maximus
February 18, 2025Wow, this Savory Mexican Beef Bake recipe sounds like a flavor explosion! I can already imagine the delicious aromas filling the kitchen. Can't wait to try it out at my next gathering. Thanks for sharing!
Trevor
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Tessa
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Tobias
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Aiden
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Azalea
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Nia
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Connor
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Knox
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Jayden
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