Ingredients
- 1 can or bottle of beer (12 fl oz)
- 1/4 cup of brown sugar
- 1/4 cup of kosher salt
- 1/4 cup of paprika
- 2 tablespoons of ground black pepper
- 1/4 teaspoon of cayenne pepper
- 1 cup of teriyaki marinade
- 1/4 cup of vegetable oil
- 10 chicken legs, washed and dried
Step 1
Mix beer, brown sugar, kosher salt, paprika, black pepper, cayenne pepper, and teriyaki marinade in a bowl, creating a flavorful marinade.
Step 2
Coat the chicken legs generously with vegetable oil, ensuring they are well covered. Use a fork to puncture the chicken legs, allowing the marinade to seep in. Place the chicken legs in a glass dish in a single layer and pour the marinade over them. Let them marinate in the refrigerator for an hour to absorb all the delicious flavors.
Step 3
Prepare the outdoor grill by preheating it to medium heat and greasing the grate lightly for easy cooking and cleaning.
Step 4
After marinating, take the chicken out of the marinade, allowing any excess liquid to drip off. Discard the leftover marinade to avoid any contamination.
Step 5
Grill the chicken legs on the preheated grill until they are cooked through, with no pink near the bone and clear juices, turning them every 5 minutes for an evenly cooked result. This should take approximately 20 to 25 minutes. To ensure they are fully cooked, use an instant-read thermometer inserted into the thickest part of the leg; it should read 180 degrees F (82 degrees C). Enjoy your perfectly grilled chicken legs!
Extra Tips & Suggestions
- 1. Marinate your succulent grilled teriyaki chicken in a beer-infused sauce to enhance the flavor profile and tenderize the meat.
- 2. Utilize airtight containers to store any leftover chicken, ensuring that it retains its juicy and grilled taste.
- 3. Consider repurposing any excess chicken into a delicious stir-fry dish by adding fresh vegetables and a savory teriyaki glaze.
Reviews
Zaylee
March 15, 2025Hey there! Your Succulent Grilled Teriyaki Chicken Infused with Beer Flavor recipe sounds absolutely mouthwatering! I can already imagine the delicious aroma filling the air while it cooks. Can't wait to try it out at
Sean
March 14, 2025Wow, this grilled teriyaki chicken recipe sounds amazing! The beer flavor infusion must add such a unique twist to the dish. Can't wait to give it a try at our next barbecue!
Layla
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Lylah
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Zain
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Dylan
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Lacey
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Farida
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Emery
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Salim
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Darwin
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Drew
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Yadiel
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Pearl
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Luna
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Niko
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Connor
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Mina
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Ezra
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Skye
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Marlowe
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Orion
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Rylee
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Harley
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Kamari
February 5, 2025Wow, this Grilled Teriyaki Chicken recipe sounds like a flavor explosion! The beer infusion is such a unique touch. I can almost taste the juicy chicken with that sweet and savory teriyaki glaze. Can't wait to
Maxwell
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Jazlyn
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Maison
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Rashida
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Skyla
January 30, 2025Wow, this recipe sounds like a flavor explosion! The combination of teriyaki and beer must make the chicken so juicy and flavorful. Can't wait to try it at our next barbecue!
Mikayla
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Mercy
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Olivia
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Gabriella
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Gabriel
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Luca
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Hugh
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Sadie
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Korbin
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Stanley
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Carter
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Cynthia
January 15, 2025"Mmm, that sounds like a delicious blend of flavors! Perfect for a backyard BBQ with friends.
Elliott
January 14, 2025"Who knew chicken could get even better with beer and teriyaki? Try this recipe, it's a flavor explosion in your mouth!
Sofia
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Frank
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Alexandria
January 13, 2025Wow, that sounds like a mouthwatering combination! I can almost taste the savory teriyaki and the subtle hint of beer. Perfect for a summer BBQ!