Ingredients
- 1 tbsp chili powder
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp ground black pepper
- 1 tbsp brown sugar
- 1 tbsp meat tenderizer
- 1 beef brisket weighing 6 pounds
- ½ cup soy sauce
- 2 cups water
- 1 can of drained crushed pineapple, 8 ounces
Step 1
Begin by preheating your oven to a cozy 350 degrees Fahrenheit (175 degrees Celsius). In a bowl, combine a medley of chili powder, garlic powder, onion powder, black pepper, brown sugar, and meat tenderizer. Embrace the art of seasoning as you generously massage this flavorful blend onto the brisket, ensuring every inch is coated. Place the brisket on a baking sheet, allowing the fat layer to luxuriate on the top.
Step 2
Slide the sheet into the awaiting oven for an hour, then delicately remove it and coax the oven's temperature down to a gentle 300 degrees Fahrenheit (150 degrees Celsius). Take a moment to prepare a mixture of soy sauce and water in a separate bowl, then gracefully pour this liquid into a roasting pan. Gently nestle the seasoned brisket into the pan, showering it with the sweetness of crushed pineapple.
Step 3
Envelop the roasting pan securely with foil, allowing the brisket to bask in the oven's warmth for an additional 3 hours. After this flavorful journey, grant the brisket a 30-minute respite to cool before artfully slicing and serving.
Extra Tips & Suggestions
- 1. Marinate and Seal : Before storing your leftover savory slow-cooked beef brisket, make sure to marinate it in its own juices for maximum flavor. Seal it in an airtight container or wrap it tightly in plastic wrap to keep it moist and tender.
- 2. Freeze in Portions : Divide the brisket into small portions before freezing to make it easier to defrost only what you need for future meals. This way, you can enjoy a taste of slow-cooked goodness whenever the craving strikes.
- 3. Layer with Vegetables : If you're short on space in the fridge, layer the brisket with some vegetables like carrots or onions to add extra flavor and color. This not only enhances the taste but also keeps everything organized for quick access.
Reviews
Arian
March 18, 2025Oh my goodness, this Slow-Cooked Beef Brisket recipe is an absolute winner! The meat just falls apart and the flavors are out of this world. You have to try it, you won't be disappointed!
Maverick
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Luna
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Lucia
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Levi
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Victoria
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Lucia
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Jackson
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Kieran
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Savannah
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Skyler
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Harper
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Harper
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Harrison
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Byron
February 25, 2025Oh my goodness, this Slow-Cooked Beef Brisket recipe is an absolute winner! The meat turns out so tender and flavorful, it practically melts in your mouth. Trust me, you'll be coming back for seconds (
Wesley
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Wilson
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Blaise
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Aaron
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Anaya
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Alyssa
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Kian
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Neha
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Santiago
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Bentley
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Emma
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Lane
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Xavier
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Mia
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Terrance
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Jonathan
February 1, 2025Wow, this savory slow-cooked beef brisket recipe sounds absolutely delicious! I can almost smell the rich flavors just thinking about it. Can't wait to give it a try at our next get-together!
Malia
January 29, 2025Wow, this Slow-Cooked Beef Brisket recipe looks amazing! I can already imagine the savory flavors melting in my mouth. Can't wait to try it out at my next dinner party. Thanks for sharing!
Julian
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Ellie
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David
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Shane
January 26, 2025Wow, this slow-cooked beef brisket recipe sounds absolutely divine! I can almost taste the tender, juicy meat already. I bet it's the perfect comfort food for a cozy night in. Thanks for sharing!
Annalise
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Mckenzie
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Everett
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George
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Anahi
January 14, 2025"This beef brisket recipe is a game-changer! Tender, juicy, and packed with flavor. Your taste buds will thank you.
Eleanor
January 14, 2025This mouthwatering brisket recipe will have your taste buds dancing with joy! Perfect for a cozy night in with loved ones.
Arthur
January 13, 2025This recipe sounds delicious! I can almost smell the savory aroma wafting from the slow cooker. Can't wait to try it out for a cozy family dinner.
Alexia
January 13, 2025This recipe looks so mouthwatering! The slow-cooked beef brisket with savory flavors is a perfect comfort food option for a cozy night in.
Kannon
January 13, 2025This slow-cooked beef brisket recipe is making my mouth water! The savory flavors must infuse perfectly as it simmers away. Can't wait to try it out for a cozy family dinner.