Ingredients
- 6 slices of white bread
- 2 cans of drained tuna, each weighing 5 ounces
- Approximately 1/4 cup of mayonnaise, adjust to your preference
- 1 tablespoon of freshly squeezed lemon juice
- 1 tablespoon of finely chopped lemon zest
- 1 tablespoon of finely chopped dill
- Thinly sliced one large tomato
- 6 slices of Swiss cheese
Step 1
Position the oven rack approximately 6 inches away from the heat source and let the oven's broiler preheat. Lay out the bread in a nice, even layer on a baking sheet.
Step 2
Gently toast the bread on each side in the preheated oven for roughly a minute per side.
Step 3
In a mixing bowl, combine the tuna, mayonnaise, freshly squeezed lemon juice, lemon zest, and a touch of dill. Spread this flavorful tuna mixture generously on each slice of bread. Place the tomato slices on top of the tuna mixture and then add a layer of Swiss cheese.
Step 4
Put the baking sheet back in the oven and broil until the cheese is beautifully melted, usually around 3 to 5 minutes.
Extra Tips & Suggestions
- 1. Keep your pantry stocked with canned tuna for a quick and easy meal option.
- 2. Store fresh lemons in a cool, dry place to maintain their tangy flavor.
- 3. Keep dill fresh by wrapping it in a damp paper towel and storing it in the fridge.
Reviews
Marina
March 19, 2025Hey there! Just wanted to say your Zesty Tuna Melt with Lemon and Dill recipe is absolutely scrumptious! The flavors are so bright and refreshing - a perfect combo. Can't wait to make it again soon!
Isabella
March 18, 2025Hey there! Your Zesty Tuna Melt with Lemon and Dill recipe sounds absolutely mouthwatering! I can already imagine the tangy flavors dancing on my taste buds. Can't wait to give it a try! Thanks for
Emma
March 13, 2025This Zesty Tuna Melt with Lemon and Dill recipe is a game-changer! The flavors just dance in your mouth. Can't wait to make it again for my next lunch. Give it a try, you won't
Aarav
March 13, 2025Oh my goodness, this zesty tuna melt with lemon and dill is a flavor explosion! The combination of zesty, tangy, and fresh ingredients is just amazing. Definitely a must-try for any tuna lover out there!
Nash
March 10, 2025Hey there, Jenny here! Just wanted to say your Zesty Tuna Melt with Lemon and Dill recipe is a flavor explosion! The combination of tangy lemon and herby dill is just perfect. Can't wait to
Maxton
March 8, 2025Wow, this Zesty Tuna Melt with Lemon and Dill recipe sounds like a flavor explosion! Can't wait to try it out for my next meal. Thanks for sharing, I'm always up for trying new delicious dishes!
Stella
March 5, 2025Oh wow, this Zesty Tuna Melt with Lemon and Dill sounds like a flavor explosion! The combination of zesty lemon and aromatic dill with the savory tuna must be absolutely delicious. Can't wait to try this
Eloise
March 3, 2025Hey there! Just wanted to say your Zesty Tuna Melt with Lemon and Dill recipe is a total game-changer! The flavors are so vibrant and refreshing, it's like a party in my mouth. Keep those delicious
Ayden
February 27, 2025Hey there! Just wanted to say your Zesty Tuna Melt with Lemon and Dill recipe is a flavor explosion! The combination of tangy lemon and fresh dill really takes it to the next level. Can't wait to
Aiden
February 26, 2025Wow, this Zesty Tuna Melt with Lemon and Dill sounds like a flavor explosion! I can almost taste the tangy lemon and fresh dill combining with the savory tuna. Definitely adding this to my must-try list
Sophie
February 25, 2025Hey there! Your Zesty Tuna Melt with Lemon and Dill recipe sounds like a flavor explosion in the best way possible! Can't wait to try it out and add a little zing to my mealtime. Thanks for
Romeo
February 25, 2025Hey there, this zesty tuna melt with lemon and dill sounds like a burst of flavor! Can't wait to try it out - sounds perfect for a cozy night in. Thanks for sharing the recipe!
Bowen
February 24, 2025Oh yum, your Zesty Tuna Melt with Lemon and Dill sounds absolutely delightful! The combination of flavors is making my mouth water. Can't wait to try this recipe out for a cozy night in. Thank you for sharing!